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Solo Delhi & Haggling for a taxi to Chandni Chowk

shopping in Chandni Chowk
Fri, Oct 10, 2008:   shopping in Chandni Chowk

My red-eye flight with India Air leaves at 1:15 AM tomorrow morning and India Air is allowing me to change my travel dates without an extra fee. In the meanwhile, my hotel is allowing me a late checkout until I figure out what I want to do.

 

Solo travel in India can feel exhausting and nerve-wracking

Truthfully, a much as I want to see more of India, the fatigue of scrambling to find my daily bearings in this crash course of solo travel is getting to me. It’s not easy to travel solo 24/7 with last-minute preparations made on-the-fly; at least, not in India and when you’re a newbie to solo travel. I’m excited to be experiencing travel on my own and feel empowered with each passing test. But I’m not used to winging it solo. 

 I wish I planned better! Momentarily, I seek an oasis of calm, “a moment” of beauty and a bit of spoiled privilege to rejuvenate myself. None offers itself within the Delhi madhouse of honking horns, zig-zag driving, near-death-collisions, dirt, bugs, haggling, outdoor urinals and the constant visibility of poverty.
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How to Haggle for a Taxi in India

Everything is a Negotiation

As a tourist, most of the time you’re uncertain of whether a smile means you’ve just been scammed or if someone is going to ask you for rupees for it! Places with ‘fixed prices’ are a godsend vs that constant feeling that no matter how earnestly you haggle, you’re going to be a victim of a hiked up tourist price!

There is no “ART” or playfulness to my method of haggling a taxi. I simply ASK a local what the going-rate is for my destination before hailing an auto! Furthermore, I am armed with my new Indian vocabulary…

1 – The Swivel-bob head action which looks like a NO but really, means “Okay, why not?”

2 – The Chalo! hands (a “Go away” flicking of a hand as if shooing away flies)

 I have two points to my closed negotiation with taxi drivers:

1) I state the rate I’ve been given by a local upfront OR
2) I tell the taxi driver I want to use the meter! (something most want to avoid )

 

taxis
Taking taxis in Delhi
Taxis in INdia
Taxis in India

 

Chandni Chowk: The traditional heart of Delhi

Chandni Chowk (or Moonlit Avenue) is a congested and historic marketplace of in the heart of Old Delhi with dilapidated havelis and small, winding streets and souks crowded with worker traffic, pedestrians and merchants specializing in a specific commodities.  It’s a popular shopping area for local Indians.

Saris! Saris! Saris! A large gaggle of women gather in front of a shop, rummaging through fabric. A sale is underway.

Spices, jewelry, books, grains, sweets,… you name it, Chandi Chowk’s got it! I got my Dad’s kurta and dhoti here. The shops are old, the area’s like an alleyway of mazes and narrow streets. The traffic of people, workers and twig-like rickshaws carting heavy Indian women shoppers  only add to it’s compact jungle, making it a weave-and-dodge act as you walk the streets.  But then something else catches my eye…

Shopping in Chandni Chowk
Shopping crowds in Chandni Chowk
chandni chowk workers
chandni chowk workers
Book dealer
Book dealer
Shopping in Chandni Chowk
Shopping in Chandni Chowk
Chandni Chowk workers
Chandni Chowk workers.

 

Indian feats …The Human Plows

 Cows are sacred in India, so it’s a bold sight to see men doing the ‘mule work’, strapped to the yoke as the cows lazily look on! What do I mean? 

In Chandni Chowk, a cargo of product or produce is transported  via two methods (see pictures here):

1) It is strapped to the top of a worker’s head or
2) Loaded on a pull-cart wagon with one worker up front pulling, followed by two worker behind, pushing!

These cargo loads are monstrous and these men do not make it look easy! Their sweat pours with physical strain and uneasy facial twitches and winces. Thus, I call them the Human Plows (see more of my photos here)

Like worker bees and ants, each worker is necessary to pushing the giant wheel of commerce- the smallness and greatness of his destiny is enslaved to arduous manual labor and the daily contract of a few rupees! This gives me much respect for India’s workforce of men. It-is-what-it-is in extreme manual labor and a hard day of honest work. Despite the discomfort and the strain of their work, most of these hard-working men will make the time and energy amidst their work to lend a smile to my camera. They love having their picture taken & why shouldn’t they?…The work they do is phenomenal!

Box man
Box Man: Delivery of boxes
chandni Chowk's Human Plows
chandni Chowk’s Human Plows
Working in Chandni Chowk
Working in Chandni Chowk
Human Plows of Chandni Chowk
Human Plows of Chandni Chowk

Is it safe to eat Street Food in India?

I’m getting progressively bolder about eating street food . Today I pull out all stops.  I go crazy with sampling those foods off the streets.

Street food is a common & inexpensive. It’s like a fast food restaurant without a roof! A chai stand lends a table & bench for people to “sit & sip” or it may consist of only one person, squatting on a mat while brewing cups for willing squatters. 

eating in india
How to eat in india

Food vendors sell a range of things- chaat (like Indian Chex Mix or mixed plates & you choose the mixing), purissamosasjalebis (a deep-fried breakfast pretzel soaked in sweet syrup), curries, etc… Anywhere nearby is ‘squat or stand’ real estate for patrons taking their meal-on-the-go.

Of course, I stick to safe food rule. I order foods, which are piping hot,  boiled or fresh out of the fryer. No cold liquids (unless it’s bottled) or foods which have sat out a while. I love the Indian sweets and while they are neither boiled or fresh out of the cookery, I feel they’re still safe.

food trash in India.
Street food in India comes in recycled and biodegradeable packages
fod trash
food trash in India. Recyclable bowls made of leaves


The cups, packages and bowls that hold street food is a novelty! No plastic knifes, forks or paper plates – everything is biodegradable trash. Small newspaper takeout packages carry samosas and burfis, etc… ; while takeout bowls for curries are made of banana leaves. On my trek in Nepal, I noticed one chaat vendor had made scoops from folded paper and his cups were of composition book pages containing a child’s homework on it.

Crazy, but I love it!

 

.Related Posts:

Delhi: Hotels & Festival time
Travel Tips for India
The Lessons of a first-time Solo Traveler in India
Delhi, the India SIM & New Friends

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