Comments on: 6 Must Try Deep Fried Insects in Thailand

By: Megan Indoe

Megan Indoe — Thu, 07 Jan 2016 02:06:56 +0000

In reply to Megan Indoe. I can't stand the smell of it and I never even tasted it

GRRRL TRAVELER — Wed, 06 Jan 2016 19:39:37 +0000

In reply to Megan Indoe. Yup, tried it my first week and it ruined my trust in Korean food for a while. My nose is still wary of the scent.

Megan Indoe — Wed, 06 Jan 2016 15:14:13 +0000

In reply to Megan Indoe. Scott had before I came to Korea and I just didn't want to try it after his description haha

GRRRL TRAVELER — Wed, 06 Jan 2016 14:26:51 +0000

In reply to Megan Indoe. You tried bundagi yet?

Megan Indoe — Wed, 06 Jan 2016 14:22:23 +0000

You’re far braver than I!

Dave Kelly — Wed, 06 Jan 2016 13:05:15 +0000

In reply to Dave Kelly. Hey! Gourmet dinner.

GRRRL TRAVELER — Wed, 06 Jan 2016 13:03:21 +0000

In reply to Dave Kelly. Shucks, I didn't think of that! You're such a romantic Dave!

Dave Kelly — Wed, 06 Jan 2016 12:57:11 +0000

Did you get a glass of wine with your meal?

Cest La Vibe — Wed, 06 Jan 2016 04:18:29 +0000

I are crickets at Summer Camp in California and again in New York City a few years later. I wish I could try your bug meal!